Tuesday, August 27, 2019
Thursday, August 08, 2019
There are tons of recipes on the WWW. I just make spaghetti or stew with beef or chicken. Saute is optional for meat because the blending of flavors during pressure cook makes it seem unnecessary. Pasta recipes with tomato sauce need to have the sauce added last to prevent scorching.
The Full Release valve emits a startling blast of steam. Steam is bad for kitchen cabinets so I place the pot on the glass-top range and turn on the ventilation fan before releasing. Also I tap the valve several times to lessen the initial blast.